Bread {January}
One of my goals for twenty-eighteen is to bake more often so that I can eat my feelings become a better baker. Originally my plan was to make a cheesecake every month because they're fun and look more impressive than they actually are. I balked on that idea because I couldn't justify buying the ingredients or feeding my kids copious amounts of cheesecake. I switched to bread because it seems more family friendly (and cheaper!) I'm not really a "bread person" but this plan will hopefully ensure that I won't be lying on my deathbed kicking myself for never having made The Pioneer Woman's cinnamon rolls . Each month I'll rate the bread based on 2 important things... 1. Ease of baking/clean up 2. Taste, duh. January braided sweet bread Where: The Baker Upstairs via a Pinterest search warning: sweet bread is also like, cow intestines or goat brain. if you choose to google it, you've been warned... Why: A lady from our former chu...